It's cherry season here in Michigan, canning them whole is an incredibly easy way to put this fruit up on the shelf for later. Here I go into tools you need, ingredients, and step by step instructions for canning tart cherries whole in a simple syrup. Let’s Dive In Canning Tart Cherries in Syrup Recipe … Continue reading Canning Tart Cherries Whole | Water bath canning
Preservation
Spruce Tip Syrup | Stovetop Method | Cottage Pantry Recipe
Spruce tips come and go in a flash in the late spring and early summer. What many people don't know is that they hold valuable vitamins like Vitamin C, Vitamin A, Potassium, Magnesium. But spruce tip harvesting is very seasonal and must be harvested at the right time. Here we will discuss the best way … Continue reading Spruce Tip Syrup | Stovetop Method | Cottage Pantry Recipe
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Freezing Chive Butter
Chives are an easy herb to grow in your own garden, even if you only have a patio. But chives do poorly when simply dried since their flavor gets lost completely. So, here's one of the best ways to preserve this tasty herb so you can enjoy it year-round. Here we discuss tools you need, … Continue reading Freezing Chive Butter
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Blueberry Jam Recipe | Water Bath Canning | Using Frozen Berries, Pectin
This jam recipe uses frozen berries (store bought or homegrown), fresh lemons, cane sugar, and non-GMO powdered pectin. You don't have to grow your own blueberries or wait until U-pick season starts because this recipe is tailored for frozen berries! Here we look at tools you need, ingredients, and step by step instructions that will … Continue reading Blueberry Jam Recipe | Water Bath Canning | Using Frozen Berries, Pectin
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Pickled Peppers | Water Bath Canning
This recipe for pickled peppers is an easy way to expand your pantry and allow you to explore outside the selection of pickled peppers from the store. These peppers stay crisp and flavorful in this recipe, even when canned, and this recipe will make about 5-pint jars. Here I discuss seeds to grow at home, … Continue reading Pickled Peppers | Water Bath Canning
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Shelf Stable Homemade Broth | Pressure Canning Broth
Broth is one of the best staple foods any home cook can have on hand. To have a pantry full of good broth you can navigate any recipe in any season, even if there is little abundance to be found. Here I go into tools you need, ingredients, and step by step instructions to pressure … Continue reading Shelf Stable Homemade Broth | Pressure Canning Broth
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Simple Pumpkin Purée Recipe | Freezer Friendly
Here I go into pumpkins to use, tools you need, ingredients, and step by step instructions to make this simple pumpkin puree that is suited to store in your freezer. Let’s dive in… Simple Pumpkin Puree Recipe Pumpkins to Grow Growing your own pumpkins or buying pumpkins from the farmers market is the best way … Continue reading Simple Pumpkin Purée Recipe | Freezer Friendly
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How to make Broth | Cottage Pantry Meals
Broth is the best place to start when wanting to cook food from scratch. It's an easy culinary skill that gives you a versatile ingredient for your kitchen that can reach several recipes. Here we discuss supplies you need, ingredients, and a step-by-step instruction to make your own broth at home. Lets dive in.. Homemade … Continue reading How to make Broth | Cottage Pantry Meals
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Tea Blends for Anxiety & Stress | Teas you can grow at home
These herbs discussed below can help your cortisol levels, help your nervous system, relax your mood, and can even help with some of the other side effects of stress such as low appetite. Here I go into three easy tea blends to try and how these teas helps. Disclaimer Page This post is not for … Continue reading Tea Blends for Anxiety & Stress | Teas you can grow at home
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Basic Sauerkraut | Easy Fermenting
Sauerkraut is an easy way to add probiotics and nutrition to your everyday diet. Best part is, is that fermenting is an easy culinary skill. It will quickly become a staple in your kitchen, especially if you utilize the ease fermentation lids and kits give you. You can take full control of the ingredients by … Continue reading Basic Sauerkraut | Easy Fermenting
The Cottage Vegetable 