This recipe works on any machine that can hold up to a 2-pound loaf. It's a great dump and go recipe, using basic pantry ingredients and tastes just like the ones that come out of the oven! Here I go into ingredients you need and a few tips to take when making the Bread Machine … Continue reading Bread Machine Pumpkin Bread
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Bagels from Scratch (using Yeast)
This recipe is 5 basic pantry ingredients and about 2 hours' time total (from mixing to boiling to baking), and if you can make a cake, you can make bread. Here I go into tools you need, ingredients, and instructions on how to make bagels from scratch right at home, using yeast and not sourdough! … Continue reading Bagels from Scratch (using Yeast)
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Simple Banana Bread Recipe | Double Batch
Everyone needs a banana bread recipe that isn’t hard to make. There is just one secret ingredient to insure you don't have a dry banana bread here (that's yogurt). Here I go into tools you need, ingredients, and instructions on how to make the Double Batch of Simple Banana Bread Banana Bread Recipe | Easy … Continue reading Simple Banana Bread Recipe | Double Batch
The Cottage Vegetable 