A good olive oil is key to a moist chocolate cake, and the coffee really brings out the chocolatey-ness. And this recipe is one of those easy, throw-in-a-bowl-and-bake recipes, and tastes way better than those dried out storebought cakes around. Here I go into tools you need, ingredients, and instructions on how to make this … Continue reading Chocolate Cake Recipe, with olive oil & coffee
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Upside Down Yogurt Cake, Using any Seasonal Fruit Toppings
The best part about this cake (besides the flavor) is that it's flexible enough that you can change the fruit toppings up to reflect what is in abundance in your gardens, farmer's markets, U pick farms, or what fruits you have canned up yourself. It's a great way to slow down with a sweet treat … Continue reading Upside Down Yogurt Cake, Using any Seasonal Fruit Toppings
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Rustic Apple Spice Cake | Cottage Holiday Recipe
Adapted from an old recipe book to fit modern ingredients, this recipe is a simple, rustic recipe that is full of great autumn flavors. I took a different twist with the cake toppings (explained in the recipe), but this cake also goes well cream frosting or chocolate toppings. This cake works for any upcoming holiday or family gathering, and uses staple pantry items, fresh apples, and apple pie spice. Tools you need, ingredients, and instructions are included for this Apple Spice Cake recipe, and you can read more about it here:
The Cottage Vegetable 