Your garlic is pulled from the ground, and its now time to let it dry for winter. But what do you do with your empty garden bed? Here I go into 4 great options to fill that empty space, that can give you a second harvest come fall (that still adheres to a polyculture garden … Continue reading What to Plant After the Garlic Harvest | Polyculture Vegetable Gardens
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Pressure Canning Chicken Thighs | Raw Pack, Boneless
Canned meat has got to be one of the top three most practical kitchen staples to have in your pantry. Thankfully, canning chicken is an incredibly easy venture and a delicious way to free up space in your freezer and move that meat to your shelf. Here I go into tools you need, ingredients, and … Continue reading Pressure Canning Chicken Thighs | Raw Pack, Boneless
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Shelf Stable Homemade Broth | Pressure Canning Broth
Broth is one of the best staple foods any home cook can have on hand. To have a pantry full of good broth you can navigate any recipe in any season, even if there is little abundance to be found. Here I go into tools you need, ingredients, and step by step instructions to pressure … Continue reading Shelf Stable Homemade Broth | Pressure Canning Broth
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How to Prune Tomato Plants
By simply cutting off extra suckers and lower leaves you can give your tomatoes the best chance at fighting of disease, mildew, and pests. But not all tomatoes need pruning! Here I go into which tomato plants need pruning and how to make the cuts. So let's dive in... Pruning Tomato Plants | What Tomato … Continue reading How to Prune Tomato Plants
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